Our Storyget to know us!
When Claire & Luigi Bruno opened their store in January 1999, their hopes were to offer their customers a unique shopping experience with personal service. That's exactly how our store started out and still remains today. Special requests are always accomodated - whether you needed a roast cut into a smaller serving and vacuum packed or you needed that special order of meat cut just right - Luigi was right there to help. This same level of service still holds true today.
Through the years, we have grown both in store size and staff size.
Our sons Keven and Mark have now taken over the daily running of the store but you will still find Claire and Luigi working there too. We are also joined by a team of over 30 dedicated employees who work hard each day to give you the personal attention and service that you have become acustomed to.
When we first started the business, Bruno's Meat & Deli customers were local. Now we are proud to say that our customers travel a great distance to shop with us.
We are a unique facility as we manufacture the products that we sell from deli meats, bacon, hams and our home meal replacement line just to name a few. This ensures freshness and food safety.
Should you have any questions, please don't hesitate to contact us at comments@brunos.ca.